Herbs, herbs and more herbs. If you like to eat, if you like to grow stuff, or if you do both this is the podcast for you.
In this new podcast format I interview Karen Langan from Mullberry Creek Herb Farm, which is a fantastic grower of hundreds of culinary herbs.
Also we stop in on conifer corner and the vegetable garden. Plus, I'll answer the question is this stuff a good organic product or a gimmick?